how to make butter toast in a pan

You're awesome for doing it! You want it about 325-350 F heat when toasting , Your email address will not be published. PIN IT TO PINTEREST What method did you use? I ended up burning the bread but I don’t rlly taste the burnt bread coz of how sweet it is. Hi! There are a few benefits to using an Electric Griddle when cooking your french toast. A quick and easy version of Melon Pan (メロンパン), this melon pan toast is made with just 4 ingredients in under 15 minutes! Melon pan was probably one of my favourite Japanese sweet bread (Kashi Pan) next to Anpan (red bean paste bun) growing up. Thick, dense breads like whole grains and sourdoughs can take longer cooking times. Heat the pan. Every summer when my family and I would go back to my grandmas place in Japan, she would have melon pan on the table ready for us to devour when we landed. When you are ready to serve you can give them a quick reheat on the griddle or pan. Toast in a toaster oven for 5 minutes or bake at 350 F for 8-10 minutes until crispy and slightly golden brown. If you have too much liquid you loose that eggy flavor you need. It typically takes about 2-3 hours to make melon pan but with this quick and easy toast version, you can make it with just 4 ingredients in under 15 minutes! All kinds of things can affect how hot you need to cook your french toast, the thickness of the bread, the consistency of the egg mixture even the elevation and humidity can affect it (getting really geeky there). Preheat Electric Griddle to 390 Degrees. Original Version: this is the version I grew up eating and is more indulgent but SO worth it. Your email address will not be published. October 20, 2020 By Lisa Kitahara 2 Comments. Flipping early is better than late because you can always flip it back to get it more browned. Be sure to subscribe to my newsletter and follow along on Instagram, Youtube and Pinterest for more deliciousness! Melon pan can be found everywhere in Japan but living in Canada, there was only one place that had it. Required fields are marked *, Rate this recipe 2. Its bread, egg, dairy and whatever extras you want. Place your bread on the cooking surface and allow to cook for 2-3 minutes. ★☆. Home » How to Make French Toast- Dad’s Secret Trick Revealed! Vegan + healthier & gluten free option. Dip your bread in the mixture and flip. If its toaster oven, it may have just been too strong– sometimes I forget to turn the dial down and it burns my bread faster too. ★☆ Okonomi Kitchen is a participant in the Amazon Services LLC Associates Program. For more Information See My Disclosures here. Trim … So many times it comes out soggy or there are white bits of egg just clinging to the bread. If you have too little liquid in the mixture you end up with an omelet on bread, not french toast. Do you want to know how to make french toast? 3. More control means better and more repeatable results. Dad uses 2 eggs to 1/3 a cup of liquid in his recipe. #vegan #foryou #japanesefood #bread. Toast the bread in the pan. Make sure the bread it totally coated. If you don't have an electric griddle you can put a non stick pan over medium high heat. Choose your bread. When you are cooking something in a pan or a griddle the item you put on the surface lowers the temperature of the cooking surface. Sprinkle some more sugar on top (optional). Slightly less crispy but still delicious. When you purchase something through my amazon affiliate links, I earn a small commission that helps me produce consistent content at no cost to you. My mom went to a couple local Japanese bakery workshops and learned how to make melon pan. This results in one side that is beautifully browned and the other not so much. If the spead is too runny, add remaining flour 1 tsp at a time. Use a spatula to press the toast on the pan and flip it after a minute, to allow the other side to toast. As much as I love fluffy melon pan, something about the cookie layer over a thick slice of toasty bread… mmm. Preheat Electric Griddle to 390 Degrees. This recipe will help you make the best french toast you ever have. If you lower the heat so the butter doesn’t burn it will takes way too long to cook and you still won’t get that crust. This is the most important thing you will learn here about making french toast. Spread over two slices of bread. If you want to change up the flavours, here are some more delicious variations to try: If you recreate this Melon Pan Toast recipe let me know how you liked it by leaving a comment and rating below or by tagging me on Instagram @Okonomikitchen, I love seeing all of your tasty recreations!Hungry for more? « How to make pizza sauce in 10 Minutes with this easy recipe and video! Never again, not with this recipe. Speaking of the liquid, Dad highly recommends using heavy cream like he does. Then, Dad Got This. Dad loves to get feedback on his recipes. Keywords: melon pan, vegan, gluten free, cookie toast, melon pan toast, Tag @Okonomikitchen on Instagram and hashtag it #okonomikitchen. Turn the burner on the stove to low and place 1/2 teaspoon of butter in the pan. ★☆ Here you'll find delicious vegan recipes that are healthy, simple & easy to make. How to Make Shrimp Scampi – 3 Tips for Perfect Scampi », Crab Stuffed Mushroom Recipe – Air Fryer & Oven Options, Pork Bistek Tagalog Recipe – In the Instant Pot, Kare Kare Recipe – Done in the Instant Pot, Spaghetti with Italian Sauce – In the Instant Pot. ★☆ Use moderate heat so that the bread does not burn or the butter will melt out even before the toast is golden brown. Making Buttered Toast on the Stove 1. Help spread the word. A toaster oven or oven? With a sharp knife, make hatch marks like melon pan. You will thank Dad. You need to get your pan hot, a hot pan will get you a better crust. If you don't have an electric griddle you can put a non stick … You can't go back it you burn it. It seems so simple, but it is easy to mess up. By using good old fashioned vegetable oil you can get your cooking surface hotter and cook faster without the worry of burning. ★☆ You want to be able to set that and replicate that again. Unfortunately, butter breaks down under high heat and burns. Filed Under: All recipes, Breakfast, Gluten-free, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, breakfast, fall, gluten free, japanese, recipes, snacks, spring, summer, sweet, vegan, winter, Made these and it’s super good ! Add vegetable oil to your griddle or pan. It will help if you spread butter on both sides of the toast before placing it in the heated pan. The perfect way to switch up your toast toppings. Finally, with an Electric Griddle you get much more precise control of the heat. Mix the cane sugar, vegan butter, and cake flour in a bowl until a sticky cookie dough forms. By flipping to a new section of the cooking surface you get the same heat as the first time. This is how you end up with soggy french toast. Butter turns brown and little bits start to form too quickly to be able to get that nice crust you want. Healthier Gluten Free Version: I knew I’d get some questions about whether it can be made healthier so I tested a few variations and actually loved how this one came out! As we got older, we all got busier and my mom started to make us this melon toast instead. Save my name, email, and website in this browser for the next time I comment. On Sundays, she would bake up a batch and I looked forward to it every week. Once the french toast has a nice golden brown crust on it serve immediately or move it over to a wire cooling rack if you are not serving right away. Why is flipping the bread to a new section of the cooking surface important? I recently had a sudden craving for this and was able to easily make it vegan by simply removing the egg yolk and swapping the butter for vegan butter. Melon Pan Toast  — a quick and easy version of melon pan! Aside from using oil instead of butter, the next most important thing when trying to achieve a instagram worthy french toast is the egg to liquid ratio. Learn More…, Copyright © 2020 Dad Got This on the Brunch Pro Theme. Spread … Dad hopes you give his recipe a try, and let him know if you do. Mix the cane sugar, vegan butter, and lesser amount of cake flour in a bowl until a sticky cookie dough forms. I am so excited to share this recipe with you so lets get to it! Thank you for supporting my plant based kitchen! The first benefit is the shear amount of cooking space you have, there is so much room for activities. Sugar cookie topping over a slice of perfectly toasted bread, SO GOOD. Speaking of the cooking surface, Dad recommends you pick up an Electric Griddle like the one he used in the video.

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